Item Tag: Cookbooks, Food & Drink

Yotam Ottolenghi Plenty Ebury Press 2010 First Ed. HC LN Cookbook

Delve into the vibrant and mouth-watering world of plant-based cooking with Yotam Ottolenghi’s “Plenty”. Published by Ebury Press in 2010, this first edition hardcover is a treasure trove of recipes and insights, inviting readers to explore the rich tapestry of vegetable cooking. With 288 pages of illustrated and easy-to-follow recipes, it’s a must-have for anyone passionate about food and sustainability. The book’s dimensions are a comfortable 28 cm in height, 20 cm in length, and a spine width of 3 cm, making it a substantial yet practical addition to any kitchen library. Whether you’re a seasoned cook or a curious novice, Ottolenghi’s expertise and Plenty’s engaging narrative promise an inspiring culinary journey.

cooking with memories millennium edition A collection of Recipes and family

The “Cooking with Memories Millennium Edition” is a collection of recipes and family stories published in 2001. This cookbook, written in English, features a variety of dishes from different regions and cuisines, making it a valuable resource for any cooking enthusiast. With a focus on family recipes and traditions, this book is a nostalgic and practical addition to any kitchen library.

Cherished Recipes Willow Care Center Hannibal, Mo 47 Pages

This cookbook titled “Cherished Recipes” is a collection of delicious recipes from the Willow Care Center in Hannibal, Mo. It includes 47 pages of mouth-watering dishes that are perfect for any occasion. The book is written in English and is intended for adult readers. The cookbook has a spiral-bound feature for easy use and includes recipes from various genres such as Cookbooks, Food & Drink. The book is a perfect gift for anyone who loves to cook or is a food enthusiast. It is a non-fictional narrative type book and has features like “Ex Libris” and “Signed.” The book is in very good condition and has not been modified or personalized in any way.